Start of the cherry harvest
"For cherry cultivation, the harvesting phase has just begun, and with it, the moment of truth, although it can already be said that the quality of national cherries will remain at a high level;

Infoagro Exhibition is fully booked
A month to go until the fourth edition of Infoagro Exhibition opens its doors and the intensive production and auxiliary industry fair to be held on 10, 11 and 12 May at the Palacio de

Network of asparagus and berry associations: First German Asparagus Day successfully launched
Due to the weak demand and low prices for asparagus in the 2022 season, the Network of Asparagus and Berry Associations (Netzwerk der Spargel- und Beerenverbände e.V.) commissioned Pretzlaw

Researchers study if induced autophagy can help make strawberry crops more resistant to extreme drought
According to biologist Victoria Sanchez, the induction of autophagy, a natural mechanism used by living beings to survive adverse situations and stay healthy by recycling nutrients and making more

Empowering growers with a sustainable solution against Banana Panama Disease (TR4)
Founded in 2016, Tropic emerged in the United Kingdom, with one mission: to address the unique challenges faced by farmers in tropical regions through cutting-edge genetic innovation. With coffee

Waitrose coconut oil boosts Sri Lankan farmers
Waitrose is claiming a UK first by launching a new own-label, organic and Fairtrade coconut oil. The coconut oil has been produced by the Sonmic Organic and Natural Farmers’ Association (SONFA).

'My strawberries escaped the flood, only 10 per cent lost'
In Romagna, the strawberry campaign is getting more and more into full swing, despite the fact that the flooding has left important after-effects. Atoggio Berni, a hamlet in the Rimini area

No peace for Apulian asparagus
It is definitely not a year to remember for Apulian asparagus. In the Foggia area, the Futuragri cooperative - which has a total of 600 hectares - has been dealing with bad weather since the