Anecoop increases its turnover by 4.2% in one of its most complex financial years ever
Anecoop presented the figures for the 2021-2022 campaign at its General Assembly of members, held at the Palacio de Congresos in Valencia. In front of more than 250 people, including

Brakes backs British produce
Leading UK foodservice wholesaler Brakes has today (15 March) announced a new programme of activity to support British growers and promote seasonal British food. The campaign starts this month

"Zizuan fig, with its storability and high yield, can make up for the lack of domestic varieties"
The varieties of fig planted in China are mainly cyan, yellow, red and brown, and there are few purple varieties in production. In recent years, the Guangxi Academy of Agricultural Sciences has

Camposol CEO named one of Forbes’s ‘23 of 23’
José Antonio Gómez, CEO of Camposol, has been named one of Forbes’s “23 of 23”, a list of 23 Peruvian leaders from the private and public sector who are predicted to play a key role in the

Pory bardzo drogie, lecz do rekordów jeszcze brakuje
Ceny świeżych porów na polskim rynku są wysokie, a nawet bardzo wysokie. Sytuacja jest więc diametralnie odmienna od zeszłorocznej, za to bardzo podobna do tej sprzed dwóch

Spring seasonal vegetables include agretti, strigoli, and radicchio
Italy's Sipo has begun selling three products cultivated by the company in the provinces of Rimini and Forlì-Cesena and sold under the Verdure di Romagna brand. These are agretti, strigoli, and

Mexican berry exports outperformed beer and tequila exports in January
In January 2023, Mexico's agri-food product exports were led by berry exports, which surpassed beer and tequila exports, which normally lead this segment. According to the Bank of Mexico (Banxico)